By: Steph Traphagan
From: Pillsbury
(Finished Casserole featured next to her Co-Op plates!)
Ingredients:
– 2 cups Ham-Steak (cubed)
– 1/2 cup green onions (chopped)
– 1/2 cup butter (melted)
– 3 eggs (beaten)
– 1(14.75oz) can Cream-Style Corn
– 1 (11oz) can whole kernel corn with red and green peppers (drained)
– 1( 7-8.5oz) pkg. corn muffin mix (ex. Jiffy Brand)
– 1 cup cheddar cheese (shredded)
(All ready to go in the oven!)
For directions, click here.
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